Chocolate Syrup Cake - cooking recipe

Ingredients

1 stick margarine
1 c. sugar
1 c. plain flour
1 tsp. baking powder
1 (16 oz.) can chocolate syrup
1 tsp. vanilla

Preparation

Cream sugar and butter.
Add eggs, flour, baking powder and salt.
Mix well.
Pour in a greased 9 x 13-inch pan.
Bake at 350\u00b0 for 25 to 30 minutes or until done.