Tater Tot Casserole - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 pkg. Tater Tots
    1/2 onion, chopped
    1 can cream of tomato soup or 1 can cream of mushroom soup
    1/2 tsp. salt
    1/4 tsp. pepper
    1/2 c. grated Cheddar cheese
Preparation
    Place ground beef along bottom of dish and sprinkle with salt and pepper.
    Place onion on this.
    Arrange Tater Tots over this. Pour undiluted soup over beef and potatoes.
    Bake at 350\u00b0 for 50 to 55 minutes.
    During the last 10 minutes of baking, sprinkle grated cheese over casserole and allow to melt.

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