Brownies - cooking recipe

Ingredients

3/4 c. sifted flour
1/4 tsp. salt
1/2 tsp. baking powder
1/2 c. butter
2 eggs
1 c. sugar
2 semi-sweet sq. chocolate, melted
1 tsp. vanilla

Preparation

Sift flour, salt and baking powder together.
Cream shortening; add sugar.
Add eggs, one at a time.
Blend in chocolate and vanilla.
Add dry ingredients and beat until well blended.
Pour into greased pan.
Bake at 350\u00b0 for 20 to 25 minutes.