Broccoli Salad - cooking recipe

Ingredients

1 bunch broccoli flowerets (you can also add cauliflower)
1 lb. bacon, cooked crisp and crumbled
1/2 c. raisins
1 c. sunflower seeds
1 c. mayonnaise
1/3 c. sugar
2 Tbsp. red wine vinegar
1/2 medium red onion, sliced thin

Preparation

Cut broccoli into small pieces.
Add bacon, raisins, sunflower seeds and onion.
Mix mayonnaise, sugar and vinegar; pour over ingredients.
Chill at least 30 minutes before serving.
Serves 8.