Grandmother'S Brownies - cooking recipe

Ingredients

2 c. sugar
1 stick butter or margarine
4 eggs
2 squares unsweetened chocolate
1 c. pecans, chopped
1 c. flour, sifted
1 tsp. baking powder

Preparation

Melt chocolate and butter over low heat.
Cream eggs and sugar.
Add chocolate mixture.
Stir well.
Add dry ingredients and nuts.
Bake in greased, glass baking dish at 350\u00b0 for 20 to 25 minutes.
Cool and cut into squares.