Cool Casserole - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 medium green pepper, chopped
    1 medium onion, chopped
    1 small can cream of mushroom soup
    1 small can tomatoes with juice, chopped
    3 small cans spaghetti with tomato or cheese sauce
    American cheese slices
Preparation
    Brown meat with onions and peppers. Drain and add all other ingredients. Top with cheese slices. Bake at 350\u00b0 for 30 minutes, uncovered.

Leave a comment