Cool Casserole - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 medium green pepper, chopped
1 medium onion, chopped
1 small can cream of mushroom soup
1 small can tomatoes with juice, chopped
3 small cans spaghetti with tomato or cheese sauce
American cheese slices
Preparation
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Brown meat with onions and peppers. Drain and add all other ingredients. Top with cheese slices. Bake at 350\u00b0 for 30 minutes, uncovered.
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