Best Blueberry Muffins - cooking recipe

Ingredients

1/2 c. margarine
1 c. sugar
2 eggs
1 Tbsp. vanilla
2 tsp. baking powder
1/4 tsp. salt
2 to 2 1/2 c. blueberries (or apple, raspberries, strawberries, etc.)
2 c. flour
1/2 c. milk
cinnamon sugar or nutmeg sugar

Preparation

Beat margarine; add sugar and beat until fluffy.
Add eggs; beat again.
Add vanilla, baking powder and salt.
Beat until blended.
Fold in milk, alternating with flour.
Fold in berries. Scoop batter into muffin cups.
Sprinkle with cinnamon sugar (or nutmeg sugar) and bake at 375\u00b0 until golden for 25 to 30 minutes. Cool before removing.