Crab Dip - cooking recipe

Ingredients

1 lb. white crabmeat
1/4 c. green onions, finely chopped
1/4 c. celery, finely chopped
1 c. mayonnaise
1 egg
1 tsp. Old Bay seasoning
dash of Tabasco

Preparation

Mix all ingredients together.
Butter small casserole dish. Pour into dish and sprinkle with Parmesan cheese.
Bake at 350\u00b0 for 20 minutes.