Whole Wheat Crisps - cooking recipe

Ingredients
    2 c. whole wheat flour
    1/2 tsp. salt
    2 tsp. baking powder
    1/4 c. sugar
    1 c. thin cream
Preparation
    Sift the
    flour, salt and baking powder.
    Add the sugar and mix to
    a
    stiff dough with the cream.
    Roll very thin and cut out with
    biscuit
    cutter.
    Bake
    in
    hot oven on greased cookie sheet.

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