Appetizer Meatballs - cooking recipe
Ingredients
-
3/4 c. ketchup
1/2 c. water
1/4 c. vinegar
2 Tbsp. brown sugar
1 1/2 tsp. salt
1 tsp. pepper
1 Tbsp. minced onion
2 tsp. Worcestershire sauce
Preparation
-
Cover, shake and store 2 days.
Leave a comment