Apple Crisp - cooking recipe

Ingredients

4 c. pared, cored apples
3/4 c. brown sugar
1/2 c. flour
1/2 c. uncooked oatmeal
3/4 tsp. cinnamon
1/3 c. melted butter

Preparation

Place apples in buttered pan.
Mix rest of ingredients and spread over apples.
Bake for 1/2 hour at 425\u00b0 or until apples are tender.