Pork Chops And Gravy - cooking recipe

Ingredients

6 pork chops, floured and browned
2 small cans cream of chicken soup
1 can water

Preparation

Place pork chops in baking pan.
Add soup and water, mixed. Add a few drops of Kitchen Bouquet to the gravy mix.
Bake at 350\u00b0 until pork chops are tender.