Meatless Mexican Salad - cooking recipe

Ingredients

3 small cans kidney beans
8 oz. pkg. Cheddar cheese
1 small onion, diced
1 bell pepper, diced
2 stalks celery, diced
1 bottle Catalina dressing
1 pkg. Fritos

Preparation

Mix beans, cheese, onion, pepper, celery and dressing together. Just before serving, mix Fritos.