Baked Chicken Breasts - cooking recipe

Ingredients

10 to 12 skinned chicken breasts
2 pkg. chipped beef
5 to 6 slices bacon
2 cans mushroom soup
1 pt. sour cream
brick Cheddar cheese

Preparation

Line bottom of baking dish with beef and wrap each breast with 1/2 slice of bacon.
Lightly pepper.
Combine soup, sour cream and cheese and pour over chicken.
Bake at 325\u00b0 for 2 1/2 hours.