French Dressing - cooking recipe
Ingredients
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1/2 c. sugar
1 can tomato soup
1 sliced clove garlic or garlic salt or puree
1/2 c. salad oil
1/2 c. vinegar
1 tsp. salt
dash of pepper
dash of paprika
1 tsp. dry mustard
2 Tbsp. Worcestershire sauce
Preparation
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Mix together and shake well each time before using.
Recipe makes almost a quart and will keep indefinitely in the refrigerator.
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