French Dressing - cooking recipe

Ingredients
    1/2 c. sugar
    1 can tomato soup
    1 sliced clove garlic or garlic salt or puree
    1/2 c. salad oil
    1/2 c. vinegar
    1 tsp. salt
    dash of pepper
    dash of paprika
    1 tsp. dry mustard
    2 Tbsp. Worcestershire sauce
Preparation
    Mix together and shake well each time before using.
    Recipe makes almost a quart and will keep indefinitely in the refrigerator.

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