Tuna And Noodle Bake - cooking recipe

Ingredients

1 (6 oz.) can water packed tuna
2 c. cooked fat-free noodles
1 medium onion, chopped
1 1/2 c. celery, chopped
1 bagel, chopped in small pieces
2 tsp. cornstarch
1/2 c. fat-free Cheddar cheese, shredded
salt and pepper to taste
1 (14 oz.) can chicken broth (use canned, remove fat from top)

Preparation

Preheat oven to 350\u00b0.
Combine all ingredients in a large bowl, except for bagel.
Mix well.
Spray medium size casserole dish with nonstick cooking spray.
Pour in mixture.
Sprinkle top with fat-free cheese and chopped bagel.
Bake in a 350\u00b0 oven for 30 to 40 minutes.
Remove from oven and serve.
Yields 4 servings. Per serving has 1 gram fat and 220 calories.