German Chocolate Chess Squares - cooking recipe

Ingredients
    1 pkg. German chocolate cake mix with pudding
    1/2 c. butter or margarine, melted
    1 (8 oz.) pkg. cream cheese, softened
    1 (16 oz.) pkg. powdered sugar
    1 large egg, lightly beaten
    1 c. chopped pecans
    2 large eggs
Preparation
    Combine cake mix, butter, 1 egg (beaten) and pecans.
    Press into bottom of a greased 13 x 9 x 2-inch pan.
    Set aside.

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