Hawaiian Banana Bread - cooking recipe

Ingredients
    1 c. shortening
    2 c. sugar
    6 ripe bananas
    4 eggs
    2 1/4 c. flour
    1 tsp. salt
    2 tsp. baking soda
    1 tsp. cinnamon
    1 tsp. allspice
    1/2 tsp. ground cloves
    1/2 tsp. nutmeg
    1 c. chopped pecans (optional)
Preparation
    Cream shortening and sugar together.
    Thoroughly mash bananas and add to the creamed mixture.
    Add eggs, one at a time, beating after each addition.
    Sift together 3 times the flour, salt, soda, cinnamon, allspice, cloves and nutmeg.
    Add banana mixture, blending thoroughly.
    Add pecans, if desired.

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