5 Egg Pound Cake - cooking recipe

Ingredients
    2 c. sugar
    3 c. plain flour
    1 c. Crisco
    1 c. milk
    pinch of salt
    5 eggs
    1 tsp. baking powder
    1 tsp. lemon flavoring
    1 tsp. vanilla flavoring
Preparation
    Flour and grease tube cake pan.
    Preheat oven to 350\u00b0.
    Mix sugar and Crisco.
    Add eggs, one at a time; mix well.
    Add flour, baking powder and salt mixture alternately with milk.
    Add vanilla and lemon flavorings.
    Mix well.
    Bake for 55 minutes.

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