Butterfingers - cooking recipe
Ingredients
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2 sticks margarine
1 c. peanut butter (creamy)
3 1/2 cups powdered sugar
1 pkg. graham crackers (rolled fine)
1 (12 oz.) bag of chocolate chips
Preparation
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Melt margarine and peanut butter together. Mix sugar and crumbs together and add peanut butter mixture. Melt chips over batter and chill.
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