Butterfingers - cooking recipe

Ingredients
    2 sticks margarine
    1 c. peanut butter (creamy)
    3 1/2 cups powdered sugar
    1 pkg. graham crackers (rolled fine)
    1 (12 oz.) bag of chocolate chips
Preparation
    Melt margarine and peanut butter together. Mix sugar and crumbs together and add peanut butter mixture. Melt chips over batter and chill.

Leave a comment