Venison Meat Dish - cooking recipe

Ingredients

1 lb. ground venison
1 lb. sausage
1 pkg. onion soup mix (dry)
1 can cream of celery soup

Preparation

Sprinkle onion soup mix in bottom of baking dish.
Shape venison and sausage in loaf after mixing together.
Place in baking dish.
Pour cream of celery soup over mixture with small amount of water.
Cover and bake at 350\u00b0 until done.