Scalloped Corn - cooking recipe

Ingredients

1 (No. 303) can creamed corn
1 beaten egg
dash of pepper
3 Tbsp. butter
1 c. cracker crumbs
1/2 c. milk
salt to taste

Preparation

Mix in order given.
Top with 1/2 cup cracker crumbs.
Bake 30 to 35 minutes, until brown.