Baked Round Steak - cooking recipe

Ingredients

1 large slice round steak
1 can mushrooms
Mozzarella cheese
1 can sauerkraut
green pepper, chopped

Preparation

Cover steak with sauerkraut, mushrooms and green pepper. Sprinkle with cheese.
Roll up, using toothpicks to hold.
Bake at 300\u00b0 for 1 hour.
Slice as cinnamon roll to serve.