Orange Kiss Me Cake - cooking recipe
Ingredients
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1 (6 oz.) can frozen orange juice concentrate, thawed
1 c. sugar
1 tsp. baking soda
1/2 c. margarine
1/2 c. milk
2 eggs
1 c. raisins
1/3 c. nuts
Preparation
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Grease and flour 9 x 13-inch pan.
Combine 1/2 cup orange juice with all ingredients in large bowl.
Mix at low speed 30 seconds until well mixed.
Beat 3 minutes at medium speed.
Bake at 350\u00b0 for 40 to 50 minutes.
Drizzle remaining orange juice over warm cake.
Sprinkle with sugar nut topping composed of 1/3 cup sugar, 1/4 cup nuts and 1 teaspoon cinnamon.
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