Orange Kiss Me Cake - cooking recipe

Ingredients
    1 (6 oz.) can frozen orange juice concentrate, thawed
    1 c. sugar
    1 tsp. baking soda
    1/2 c. margarine
    1/2 c. milk
    2 eggs
    1 c. raisins
    1/3 c. nuts
Preparation
    Grease and flour 9 x 13-inch pan.
    Combine 1/2 cup orange juice with all ingredients in large bowl.
    Mix at low speed 30 seconds until well mixed.
    Beat 3 minutes at medium speed.
    Bake at 350\u00b0 for 40 to 50 minutes.
    Drizzle remaining orange juice over warm cake.
    Sprinkle with sugar nut topping composed of 1/3 cup sugar, 1/4 cup nuts and 1 teaspoon cinnamon.

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