Diet Jam - cooking recipe

Ingredients

3 c. mashed or chopped fruit
2 envelopes of diet gelatin
1/4 c. unsweetened apple juice
3 - 4 pkg. equal or sweetener to taste
2 Tbsp. sure-jell

Preparation

Combine fruit, gelatin, apple juice and sweetener.
Cook 20 minutes or until fruit is done. Add sure-jell.
Cook 2 minutes. Remove from heat.
Put in sterile jars and seal.
Try these combinations:
peaches and raspberry gelatin, apple and orange gelatin, or figs and strawberry gelatin.