Old Fashioned Spoon Bread - cooking recipe

Ingredients

1 pt. sweet milk
1 c. corn meal, sifted
1 1/2 Tbsp. sugar
1/2 tsp. salt
3 eggs, separated
1 heaping Tbsp. butter (not margarine)

Preparation

Scald milk and slowly add corn meal, sugar and salt.
Cook until it \"puffs\", stirring constantly.
Set off the stove and add butter.
Allow to cool for 3 minutes.
Stir in well beaten egg yolks.
Fold in stiffly beaten egg whites.