Spaghetti Salad - cooking recipe

Ingredients

1 lb. spaghetti
1 to 2 tomatoes
1 cucumber
1 onion
1 green pepper
1 celery
2 to 4 Tbsp. Schilling salad seasoning
8 oz. Kraft Italian dressing

Preparation

Boil spaghetti. When done, run cold water over to cool.
Add vegetables.
Pour Kraft dressing over mixture. Add salad seasoning. Chill and serve cold.