Layered Dip - cooking recipe

Ingredients

2 cans jalapeno bean dip
2 cans or cartons avocado dip
1 carton sour cream
1 small can sliced black olives
1 1/2 c. chopped and seeded tomatoes
1 c. shredded Cheddar cheese
1 c. shredded Monterey Jack cheese

Preparation

Start with the bean dip.
Spread it on a large platter.
Keep adding layers of the other ingredients.
Serve with Doritos or Fritos.