Chicken-Rice Oriental - cooking recipe

Ingredients

1 small clove garlic, minced
1 1/2 c. diced leftover chicken, ham, beef or pork
1/2 medium green pepper, cut into strips
1 1/2 c. Minute rice
2 Tbsp. oil
1/8 tsp. pepper
2 c. water
1 Tbsp. soy sauce

Preparation

Saute garlic in oil in skillet until lightly browned.
Add meat, pepper, red pepper or green pepper and water.
Bring to a boil over high heat.
Stir in rice.
Cover and remove from heat. Let stand 5 minutes.