Creamy Pineapple-Lime Salad - cooking recipe
Ingredients
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1 (3 oz.) pkg. lime flavored gelatin
1 c. boiling water
1 (1 lb. 4 1/2 oz.) can crushed pineapple
1/2 c. small curd cottage cheese
1 c. whipped cream or Dream Whip
1/4 c. chopped maraschino cherries
1/4 c. chopped canned peaches, drained
Preparation
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Dissolve gelatin in boiling water.
Drain pineapple well, reserve syrup.
Add 1/2 cup syrup to gelatin.
Chill until very thick (spoon drawn through gelatin leaves a definite impression, takes about 1 1/2 hours).
Fold in pineapple, cheese, cream, cherries and peaches.
Chill.
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