Spinach & Sausage Casserole - cooking recipe
Ingredients
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3 pkg. whole leaf spinach (cooked 4 minutes)
3 medium onions
3 cans sliced mushrooms (drained)
1 lb. mild Italian Sausage
1 1/2 c. Parmesan cheese
3 cloves chopped garlic
3 Tbsp. margarine
Seasoning salt to preference
Preparation
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Saute onion, garlic and sausage together; drain. Fold in mushrooms, cheese, spinach and seasoning salt.
Place in greased casserole; sprinkle with extra cheese.
Cook covered 30 minutes at 350\u00b0.
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