Cheesy Grits - cooking recipe
Ingredients
-
3 c. water
1/4 c. quick cooking grits
2 tsp. margarine
dash of white pepper
1 (6 oz.) pkg. process cheese spread
paprika
Preparation
-
Heat water to boiling.
Gradually stir in grits.
Reduce to low heat.
Cook five minutes or until thick.
Stir in cheese until melted.
Leave a comment