Rice Krispie Squares - cooking recipe
Ingredients
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1 c. sugar
1 c. light Karo
1 c. peanut butter
6 c. Rice Krispies
1 (6 oz.) chocolate morsels
1 (6 oz.) butterscotch morsels
Preparation
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Grease 13 x 9 x 2-inch pan (margarine).
Put 1 cup sugar and 1 cup Karo in pan on low heat to melt sugar.
Add peanut butter and melt.
Then add Rice Krispies; stir until coated.
Press into 13 x 9-inch pan.
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