Rice Krispie Squares - cooking recipe

Ingredients
    1 c. sugar
    1 c. light Karo
    1 c. peanut butter
    6 c. Rice Krispies
    1 (6 oz.) chocolate morsels
    1 (6 oz.) butterscotch morsels
Preparation
    Grease 13 x 9 x 2-inch pan (margarine).
    Put 1 cup sugar and 1 cup Karo in pan on low heat to melt sugar.
    Add peanut butter and melt.
    Then add Rice Krispies; stir until coated.
    Press into 13 x 9-inch pan.

Leave a comment