Carrot Salad - cooking recipe

Ingredients

2 c. shredded carrots
1 c. seedless raisins
1 small can crushed pineapple, drained
1/4 c. Cool Whip
2 c. small marshmallows
2 Tbsp. sugar
1/4 c. mayonnaise

Preparation

Mix all together, folding mayonnaise and Cool Whip in very lightly.
Let marinate one hour before serving.