Maple Pecan Pie - cooking recipe

Ingredients

3 eggs
1 c. Karo pancake and waffle syrup
1 c. sugar
2 Tbsp. margarine, melted
1 tsp. vanilla
1/8 tsp. salt
1 c. pecan halves
1 (9-inch) unbaked pastry shell

Preparation

In medium bowl, beat eggs slightly.
Beat in next 5 ingredients.
Stir in pecans.
Pour into pastry shell.
Bake in a 350\u00b0 oven for 55 minutes or until knife inserted halfway between center and edge comes out clean.
Cool.
Serves 8.