Green Jello Salad - cooking recipe

Ingredients

1 large pkg. lime jello
2 c. hot water
1/3 c. sugar
16 oz. large curd cottage cheese
1 (16 oz.) can crushed pineapple, drained
1 c. Miracle Whip
1 Tbsp. prepared horseradish
1 c. Eagle Brand milk
1 c. chopped walnuts or pecans

Preparation

Melt jello and sugar in 2 cups hot water and set aside to cool. In large bowl, mix cottage cheese and drained pineapple.
Add Miracle Whip and prepared horseradish.
Also, add Eagle Brand milk and nuts.
Mix all ingredients well.
Add the jello and chill.