Okra Gumbo - cooking recipe

Ingredients
    3 medium onions
    1 lb. okra
    1/2 sweet pepper
    1/2 sweet red pepper
    3 large tomatoes
    1 tsp. curry powder
Preparation
    Dice onions and pepper.
    Cook briefly in about 2 tablespoons bacon fat.
    Put this in heavy kettle; add tomatoes.
    Salt and pepper to taste.
    Add cayenne, if desired.
    Cook slowly for 1 1/2 hours.
    Ten minutes before serving, add curry powder.
    Mixture should be cooked until quite thick.

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