Liz'S Yummy Cookie Bars - cooking recipe

Ingredients
    1 1/2 c. graham cracker crumbs
    3/4 stick butter, melted
    10 oz. chocolate chips (semi-sweet)
    10 oz. peanut butter chips
    1 can Eagle Brand milk
    1/3 c. Hershey's chocolate syrup
    chopped nuts and coconut (optional)
Preparation
    In 350\u00b0 oven, melt butter, press graham cracker crumbs down firmly in 7 1/2 x 11-inch pan.
    Bake 10 minutes until golden brown.
    Pour Eagle Brand over crumbs, sprinkle chips over top and nuts and coconut.
    Drizzle chocolate syrup over top.
    Bake at 350\u00b0 for 25 to 35 minutes.

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