Green Tomato Cake - cooking recipe

Ingredients

3 c. all-purpose flour
2 c. sugar
2 tsp. baking soda
1 tsp. cinnamon
1 tsp. ground cloves
1/2 tsp. salt
1 1/2 c. vegetable oil
3 eggs
2 tsp. vanilla
3 c. grated green tomatoes, drained

Preparation

Sift dry ingredients into a large mixer bowl.
Add oil, eggs and vanilla, beat well.
Stir in the drained grated tomatoes and pour into a greased 13 x 9 inch baking pan.
Bake in a preheated 350\u00b0 oven for about 1 hour or until a wooden pick inserted in center comes out clean.
Cool in pan on rack.