Kentucky Pound Cake - cooking recipe

Ingredients

2 1/2 c. self-rising flour
2 c. sugar
2 1/2 tsp. cinnamon
1 1/2 c. oil
1/2 c. nuts
1 small can crushed pineapple
4 eggs

Preparation

Do not preheat oven.
Mix all ingredients together.
Bake at 325\u00b0 for 1 hour and 20 minutes.