Honey-Spiced Chicken With Orange Sauce - cooking recipe

Ingredients

2 Tbsp. vegetable oil
3 lb. chicken, cut up
2 medium onions, sliced
1 tsp. salt
1 tsp. paprika
1/4 tsp. pepper
1 c. orange juice
1/4 c. honey
2 Tbsp. lemon juice
1/2 tsp. ground ginger
1/4 tsp. ground nutmeg
3/4 c. pitted, ripe olives
1 Tbsp. cold water
2 Tbsp. cornstarch
1 orange, sliced up

Preparation

Heat oil in skillet until hot.
Cook chicken over medium heat until brown on all sides, about 15 minutes.
Place chicken in ungreased, oblong baking dish, 11 x 7 x 1 1/2-inch.
Tip with onions.
Sprinkle with salt, paprika and pepper.
Mix orange juice, honey, lemon juice, ginger and nutmeg.
Pour over chicken. Add olives.
Cover and cook in a 350\u00b0 oven until thickest pieces of chicken are done, 45 to 60 minutes.