Barbecue Sauce - cooking recipe

Ingredients
    1 c. white vinegar
    1 c. sugar
    1/2 stick oleo
    2 (14 oz.) bottles catsup
    4 Tbsp. prepared mustard
    2 Tbsp. Worcestershire sauce
    2 tsp. salt
    2 tsp. chili powder
    2 tsp. hot sauce
    1/2 tsp. garlic powder
Preparation
    Cook all together for 10 minutes, stirring several times.
    Add 2 tablespoons liquid smoke.
    Cook 10 more minutes; pour in jars and seal.

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