Barbecue Sauce - cooking recipe
Ingredients
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1 c. white vinegar
1 c. sugar
1/2 stick oleo
2 (14 oz.) bottles catsup
4 Tbsp. prepared mustard
2 Tbsp. Worcestershire sauce
2 tsp. salt
2 tsp. chili powder
2 tsp. hot sauce
1/2 tsp. garlic powder
Preparation
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Cook all together for 10 minutes, stirring several times.
Add 2 tablespoons liquid smoke.
Cook 10 more minutes; pour in jars and seal.
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