Roast Turkey In Peanut Butter - cooking recipe

Ingredients

10 to 12 lb. turkey
1/2 c. peanut butter
1 Tbsp. flour
1 Tbsp. paprika
1 tsp. salt
1 tsp. celery salt
1 tsp. pepper
1/3 c. milk or cream
1 c. water

Preparation

Heat oven to 350\u00b0.
Prepare turkey for roasting.
Combine peanut butter, flour, paprika, salt, celery salt and pepper.
Stir together until blended, adding enough milk to make a medium paste. Spread paste over entire turkey, covering well.
Place on rack in roasting pan.
Add 1 cup water to pan.
Bake for 3 to 4 hours. Baste every 30 minutes with pan juices.
If you stuff the turkey, roast 45 minutes longer.