Crissfield Maryland Elks Wives' Sauerkraut Salad - cooking recipe

Ingredients
    2 1/2 c. chopped, drained kraut
    1 c. chopped green pepper
    1 c. chopped celery
    1 c. chopped onion
    small jar pimento, chopped
    1 c. sugar
    1/2 c. vinegar
Preparation
    Mix all ingredients in order given.
    Chill several hours, better overnight.
    Yields 8 to 10 servings.

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