Cathy'S Turkey Scramble - cooking recipe
Ingredients
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1 onion, chopped
1 lb. ground turkey
1 can nacho cheese soup (Campbell's)
1 soup can milk
dill weed
salt and pepper
Preparation
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In medium frying pan, cook onion and turkey until done.
Add salt and pepper and a little dill weed.
Stir in cheese soup and milk.
Heat until well blended.
Serve over hot buttered rice.
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