Cathy'S Turkey Scramble - cooking recipe

Ingredients
    1 onion, chopped
    1 lb. ground turkey
    1 can nacho cheese soup (Campbell's)
    1 soup can milk
    dill weed
    salt and pepper
Preparation
    In medium frying pan, cook onion and turkey until done.
    Add salt and pepper and a little dill weed.
    Stir in cheese soup and milk.
    Heat until well blended.
    Serve over hot buttered rice.

Leave a comment