The Best Baked Beans! - cooking recipe

Ingredients

4 slices bacon (optional)
4 (16 oz.) cans pork and beans, drained
1/2 c. brown sugar
1 Tbsp. instant minced onion
1 Tbsp. chili powder
1 Tbsp. prepared mustard
1 tsp. liquid smoke
1 c. Masterpiece barbecue sauce
1/2 c. molasses

Preparation

Cook the bacon just to remove the grease, not until crispy. Combine all the ingredients; add the cut pieces of bacon.
Bake in a large baking dish, uncovered, in a 325\u00b0 oven for 60 to 70 minutes, or cook in a crock-pot on low for 6 to 8 hours.