Crock-Pot Beef Stew - cooking recipe

Ingredients

1 1/2 lb. stew meat
1 pkg. dry onion soup mix
sliced carrots, celery, onions and potatoes
1 can tomato soup

Preparation

Place stew meat in crock-pot.
Cover with onion soup mix. Layer sliced carrots, celery, onions and potatoes on top of meat. Add tomato soup; pour over mixture.
Add 1/2 soup can water. Cover and bake at 300\u00b0 in oven or all day on low in crock-pot.