Homemade Flitter Bread - cooking recipe

Ingredients

2 c. self-rising flour
1 c. water
1/2 tsp. salt

Preparation

Mix together ingredients and spoon small amounts into a preheated greased iron skillet.
Fry until brown on both sides. Continue until all of the batter is used.
Add grease as needed. Can be served with syrup for pancakes or served with any meal as a bread.