Peter Paul Mound Cake(Three Layers) - cooking recipe

Ingredients

1 c. shortening
5 c. sugar
1 c. self-rising flour
1 c. plain flour
2 c. whole milk
3 tsp. vanilla
5 eggs
12 marshmallows (large size)
1 lb. frozen coconut
1 stick margarine
1 (5 oz.) can evaporated milk
3 Tbsp. cocoa
2 c. sugar
1 stick margarine
1 (5 oz.) evaporated milk
3 Tbsp. cocoa

Preparation

Cook sugar, margarine, milk and cocoa over medium heat until it coats spoon.
Pour over cake while still hot.