Fruit Salad - cooking recipe
Ingredients
-
juice from 1 can crushed pineapple
juice from 1 lemon
2 Tbsp. flour
1 c. sugar
grapes
oranges
apples
bananas
nuts
1 medium can crushed pineapple
Preparation
-
Mix the first 4 ingredients.
Cook until thick.
Remove from heat; let cool and pour over fruit.
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